The INDAG Dynamic Inline Mixer type DLM/P is used for homogeneous mixing of shear sensitive and highly viscous liquids. For example, aroma, color or emulsifiers are mixed into fat mass or chocolate mass.  Even with a very small proportion of these additives in the total quantity, e.g. 0.01%, the mixing result will be absolutely homogeneous. Introduced mixing energy will not increase temperature of product more than 1°C. Especially shear sensitive products like aerated foams will not be destroyed by INDAG Dynamic Inline Mixer DLM/P.

Advantages of DLM/P

• Very good self-cleaning during CIP-cleaning
• No pressure loss
• Homogenous mixing result even for extreme concentration ratios
• Efficient introduction of mixing energy
• Mixing energy can be changed variable and
  adapted to product or capacity changes
• Temperature increase less than 1 °C
• Gentle mixing of shear sensitive highly viscous products
• Execution with double jacket and further connections possible